Mafotokozedwe Akatundu
Mafotokozedwe Akatundu
1. Yosavuta kugwiritsa ntchito ndi kukonza;
2. Kudzadzitsanso madzi mu thanki yamadzi yokhayokha: Pamene mulingo wamadzimadzi mu thanki yamadzi yodziwikiratu ukafika potsika, madzi amadzadzidwa okha.Lekani kudzaza madzi akafika pamtunda wapamwamba.
3. Pamene kuthamanga kwa pretreatment kuli kochepa kuposa 2kg, makina osungira osmosis amatetezedwa ndi kupanikizika kochepa.
4. Zida zazikulu za single-stage reverse osmosis nthawi zambiri zimakhala ndi pretreatment system, reverse osmosis, post-treatment system, kuyeretsa ndi makina owongolera magetsi.
5.Kukonzekera kwa zida za dongosolo lokonzekeratu kuyenera kutsimikiziridwa molingana ndi mikhalidwe yeniyeni ya madzi osaphika.
6.Adopt PLC + touch screen automatic control mode, yokhazikika ndi yodalirika, yokongola komanso yokongola, kuyamba kwa batani limodzi, ntchito yosavuta komanso yosavuta.
7. Mapangidwe aumunthu a 3D, mogwirizana ndi ergonomics;lophimba, chida, chida anapereka kutalika udindo, mogwirizana ndi kutalika pafupifupi wa Chinese ntchito yosavuta Buku ntchito
8. Yang'anirani madulidwe a nthawi yeniyeni ndi kuthamanga kwa madzi akumbuyo a netiweki yamadzi oyeretsedwa.Kuonetsetsa chipwirikiti cha maukonde chitoliro, otaya mlingo wa backwater ayenera kusungidwa pamwamba 1m/s kuchepetsa kuswana tizilombo mu oyeretsedwa madzi chitoliro maukonde.
9. Mbiri ya alamu yaumunthu ndi ntchito yofulumira;Pamene fyuluta zinthu m'malo mkombero afika, madzi athunthu, kusowa kwa madzi, otsika kuthamanga ndi overpressure zidzalembedwa chochitika mbiri kapamwamba pa kukhudza chophimba.Pamene khalidwe lachilendo la madzi, kuthamanga ndi kutuluka kumachitika, alamu idzatulutsidwa.
10. Chitoliro chozungulira chimayika ntchito yotulutsa madzi oyenerera ndi madzi osayenera ku gawo lapitalo kuti zitsimikizire kukhazikika kwa madzi a mankhwala.
11. Kuti tikwaniritse gawo lililonse lakufa, ngati palibe kusinthasintha kwa maola a 2 mutanki yoyeretsera itadzaza ndi madzi, microcirculation ya dongosolo lonse idzayambitsa kuteteza payipi kuti isayende kwa nthawi yaitali. kubereka ma microorganisms.
12. Kugwiritsa ntchito mphamvu zochepa, kugwiritsa ntchito madzi ambiri, kutsika mtengo wogwiritsira ntchito kuposa zipangizo zina zochotsera mchere.
13. Kukula kochepa, ntchito yosavuta, kukonza kosavuta, kusinthasintha kwamphamvu, moyo wautali wautumiki.
14. Kuthekera kwakukulu kwamadzi ndi kutsika kwa mchere wambiri.M'mikhalidwe yabwinobwino ≥98%.
Zofunikira zaukadaulo:
| Chitsanzo | Mphamvu(T/H) | Mphamvu(KW) | Kuchira% | Gawo limodzi madzi madutsidwe | Chachiwiri madzi madutsidwe | EdI madzi conductivity | Yaiwisi madzi conductivity |
| RO-500 | 0.5 | 0.75 | 55-75 | ≤10 | ≤2-3 | ≤0.5 | ≤300 |
| RO-1000 | 1.0 | 2.2 | 55-75 | ||||
| RO-2000 | 2.0 | 4.0 | 55-75 | ||||
| RO-3000 | 3.0 | 5.5 | 55-75 | ||||
| RO-5000 | 5.0 | 7.5 | 55-75 | ||||
| RO-6000 | 6.0 | 7.5 | 55-75 | ||||
| RO-10000 | 10.0 | 11 | 55-75 | ||||
| RO-20000 | 20.0 | 15 | 55-75 |
Kugwiritsa ntchito
1. Madzi oyeretsedwa, madzi amchere, mkaka, vinyo, madzi a zipatso, zakumwa zoziziritsa kukhosi ndi zakumwa zina zokonzekera kupanga madzi.
2. Madzi omwe amagwiritsidwa ntchito popanga buledi, keke, masikono, zakudya zamzitini ndi mafakitale ena azakudya.
3. Madzi opangira ndi kupanga Zakudyazi, soseji ndi zakudya zina zapaulendo.
4. Kutsuka madzi panthawi yokonza zakudya ndi zakumwa.
